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…have been a lifeline to the restaurant industry as shelter-in-place orders have kept people indoors, the fact is that they remain expensive options for consumers and restaurants, while also being largely unprofitable for the delivery businesses themselves.
Adam Keesling
Gabriela M
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and this effect remains the same in LATAM
Insta @messageinthecoffee / From Chaos to Coffee Breaks: Coffee, Heartbreaks & Humanity in the Age of AI
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